Para versão Portuguesa clique aqui: “Múmias”

To make the mummies you will need:
A sheet of puff pastry
Hot dog sausages/wieners

Pre-heat oven to 180ºC.
Spread mustard over the pastry and cut a few strips using the wider side of the sheet.

Roll the strips of pastry around the sausage leaving an opening for the eyes. Bake for 20 minutes or until golden. With a toothpick dipped in mustard make the eyes.

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